Where can I get authentic fried green tomatoes? My boyfriend just made them for the first time and they were pretty fantastic. We would like a point of comparison with some place that makes them all the time... Thanks for any input.
A Southern favorite, this tangy appetizer usually packs in over 500 calories and 40 grams of fat. Still in the mood for a tart and crunchy snack? Our makeover will save you calories, fat, and sodium, all while tasting great.
The trick to perfect scallops is to leave them alone once they hit the pan—they’ll stick to the skillet at first then release once they sear. If you prefer less heat, use just one Fresno chile and remove the seeds before adding to the pan.
For maximum flavor, Naomi Pomeroy doesn’t just roast chicken thighs. Instead, she crisps the skin, then braises the pieces in a supertasty mix of marinated artichokes, olives, sherry, garlic, lemon and thyme.
This creamy and rich homemade horchata recipe is surprisingly easy to make at home; all you need are a few basic ingredients, a blender, and a mesh strainer. With warming cinnamon spice, this easy horchata would be delicious mixed with rum.