I was at Sunny Foodmart today and saw fresh tuna loin for $3.99/lb. Looked OK, perhaps a bit too much connective tissue still attached. A big piece was maybe $5, compared to $20++ anywhere else. Is it worth buying?
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.