Where can I buy fresh lump crab meat in San Diego (prefered in the La Jolla/Mira Mesa area) ? I have only seen it sometimes at Wholefoods. And I haven't cooked much with crab meat so is the price at WF ($17 for 1/2 lb) reasonable ?
Milanese is Italian for "breaded and sautéed until golden," an easy (and fast) way to dress up sliced pork tenderloin. Top the pork with a creamy mushroom sauce and serve with a simple kale salad for a complete meal.