My husband's boss gave us a huge bone in Prime Rib for Christmas which is currently in our freezer and we would like to make it soon. We want to try something new and memorable for this juicy meat. All of your expert ideas are appreciated!
Coffee and prime rib seem like unlikely partners, but Ryan Farr's recipe reveals they both have an earthy quality that makes them a natural match. Just be sure to scrape off any excess coffee rub from the meat before serving.
This is the perfect sandwich if you love the flavor of smoked food but want to skip eating animal protein or just want to change it up with a plant-based meal. To make the smoked tempeh, you’ll need a disposable foil pan plus some small wood chips.