Both of my fresh egg sources are now unavaliable-the Tomato Shed's chickens got eaten by foxes and Cyndy's near Kiawah is "closed until further notice". And I missed the Farmer's Market this morning. Any ideas out there?
Serve these adorable baked eggs for breakfast or brunch. At just 88 cents per serving, they’re a budget-friendly way to dress up your breakfast table.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.