Aside from Claude's in North Wildwood and Ma France Creperie in Ocean City, are there any other French restaurants in the southern NJ area? And any suggestions on where to find patés, confits, or goose and duck fat in the region?
Homemade mayonnaise is surprisingly easy to make, and since it tastes so much better than store-bought, it may sway even avowed mayo-haters. Plus, you can turn it into all sorts of other sauces and dips. Read more.
Take your summer cookouts to the next level with this grilled watermelon recipe. Make sure the grill is very hot when you add the watermelon, or the slices will steam instead of caramelize and char. Read more.