I have a friend who doesn't eat beef. She told me how much she loves French onion soup, but wishes she could find a restaurant that does it with chicken stock instead. Anyone know of a place in Manhattan?
If you want to spend more time caroling, and sipping wine instead of hanging in the kitchen, watch Chef Jansen Chan (International Culinary Center). make colored sugar, the easiest way to make basic sugar cookies shine on your holiday table.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.
Inspired by a bowl of intensely savory and satisfying French onion soup, these stuffed peppers feature a rich gravy that coats the beef and rice filling, as well as gooey gruyere cheese, and toasty sourdough bread.
Jamie reveals a superior, healthier alternative to chips and French onion dip. Subbing sweet potato chips for Ruffles, we get a delightful crunch with less fat and salt. And just wait and see what whole-goodness ingredients go into her onion dip.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy