+
Home Cooking 3

Freezing ricotta fritter batter/dough

itryalot | Dec 21, 2013 05:29 AM

I have loads of ricotta left over and thought I would either:
a) make ricotta fritter batter and freeze or
b) freeze the ricotta and make the batter fresh
What are your thoughts?

Want to stay up to date with this post?

Recommended From Chowhound