I needed 1 cup of pomegranate juice for a recipe. The smallest bottle I could find was 1 litre. So I now have some juice left over. I havent cooked the recipe yet (using it to marinate a chicken, with some honey, spices, garlic a la Paula Wolfert) so I dont know if I will make it again and need more pomegranate juice. In any case, I wont be needing the juice for a while. Can I freeze the juice, then defrost and use again as a marinade? Its a shame to waste the juice and then have to go out and buy another litre!