Share your post with your fan club!
For all you transplanted locals what do you bring back home to share? My usual is pork buns, focaccia, and Graffeo coffee. Anything frozen is good too since eating out often is so "dear" and daily plate lunches can affect the waistline.
Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Already have an account? Log In.
Updated 2 years ago | 6
Updated 1 year ago | 10
Updated 6 months ago | 0
Updated 1 year ago | 1
Updated 1 year ago | 3