Had wonderful meal there Saturday. The bread basket was fantastic and tasted freshly baked. I had veal chop and husband had filet. Both prepared exactly as ordered and were exceptional. Also had salads and side orders creamed spinach, mushrooms and enormous baked potato (can be easily shared). For dessert, the berry cobbler, which was very interesting - had a bit of a tang and was refreshing after such a heavy meal. I find Fleming's far better than Capital Grille or Abe & Louis. Any thoughts?