I brought back from Italy Star brand porcini bullion. I am trying to find out where I can buy some in the U.S., or have shipped to me. Anyone know where to find it??? I'm almost out and I'm addicted to it!
Milanese is Italian for "breaded and sautéed until golden," an easy (and fast) way to dress up sliced pork tenderloin. Top the pork with a creamy mushroom sauce and serve with a simple kale salad for a complete meal.
This is not your typical lasagna. It’s a much fresher, lighter, more produce-forward take on the classic—a bright-tasting mash-up between a tomato gratin and a lasagna that makes the most of peak-season tomatoes.