Today, I drove by Feigs, Tucsons local purveyor of intermittantly delicious corned beef and pastrami sandwiches, and it looks like it's under new management, with all the windows papered up. Anyone got the scoop?
Cooking with a dull knife is not only a challenge, it can be dangerous. Dull knives are likely to slip while slicing vegetables and can easily cut you. Here’s a quick and easy way to straighten out that blade.