There's no need to order delivery pizza when it's so easy to make your own at home. In this episode of The Easiest Way, Lisa Lavery of the CHOW Test Kitchen makes our Whole Wheat Margherita Pizza recipe; the crust is made with a mixture of all-purpose and whole-wheat flour, for a delicious pizza that's also more nutritious.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy