Holiday Sweepstakes: You Could Win* a Hammered Copper Cooking Set and More Enter the Giveaway

Follow us:

Home Cooking 6

Old-Fashioned Breakfast Sausage recipe needed!!!!

PotatoHouse | Nov 18, 201410:40 AM

I am an old-fashioned southern country boy and I am so disgusted with the flavorless, "dry" (as in ABSOLUTELY fat-free) meat products being called breakfast sausage nowadays. It sickens me that you actually have to add oil to the pan to keep it from sticking when cooking this stuff because there is no natural fat in the meat! As I am sure you CH's know, FAT is Flavor! At least up here in Northern Maine, you just CAN NOT get anything that tastes like the sausage that I enjoyed in my younger days. So I need a good recipe so I can make my own Sage-based country-style breakfast sausage. Any suggestions?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound

Catch up on the latest activity across all community discussions.
View latest discussions