After 3 years my wine club is running out of new ideas. I kind of wanted to suggest famous wine and food pairings but after Sauternes and Foie Gras I came up with oysters and Guinness - not even wine- and then my brain froze. Anyone? Thanks.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.