Hi- Family with 2 teenagers spending 5 days between Savannah and St Simmons island in 2 weeks. Husband and I both in the food business- love all kinds of food. Can anyone highlight the best for breakfast, lunch or dinner in both areas??
"Three kinds of ginger define this zippy cookie, which I’ve been baking and tweaking since the mid-1990s from Barbara Tropp’s China Moon Cookbook," cookbook author and culinary instructor Andrea Nguyen says.
Craig Morgan Has Some Great Tips For Perfecting Your Holiday Ham
This dish has fewer than 20g of total carbs—about half of what you’ll find in classic bread-based casseroles. Greek yogurt, eggs, and cheese pack a mighty protein punch, while a touch of bacon seasons to perfection.
How to Make Whole Roasted Cauliflower with Pomegranate and Pine Nuts