Home Cooking

Eye round steaks

Share:

Home Cooking 11

Eye round steaks

Njchicaa | Feb 23, 2013 04:46 AM

Saw a package of 3 fairly thick eye round steaks at the store for $10 so I couldn't pass them up. Not sure how to go about grilling them though. Fast/high heat, slower and lower, a combination of the two? Also wondering if a wet marinade or dry rub of seasonings would be better to use.

Want to stay up to date with this post?