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Home Cooking 19

Experimenting with jerky

bshee | Aug 16, 201309:12 AM

First off, what is your favorite cut of beef to use with jerky?

Also, what are some interesting ways of changing up jerky? I'm thinking of marinating, smoking for 4 hrs, and then rehydrating in the marinate for an hour or two, and then throw it in the dehydrator for a couple hours.

Or maybe reduce the marinate and brush the jerky midway through dehydrating?

How about dehydrating, boiling it in reduced marinate and then dehydrating?

Any thoughts?

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