I am not a huge eggplant fan. But I just received a gorgeous eggplant from my CSA. I am not into just grilling it or roasting it. Any ideas?
My mom used to trick my brother and I into eating when we were kids by serving what she called 'goulash'...it was actually eggplant and ground beef with onions and cheeses. It was wonderful. Does anyone have a recipe like that as well?