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Home Cooking

eeeek: urgent homemade jam food safety Q


Home Cooking 18

eeeek: urgent homemade jam food safety Q

relizabeth | Nov 18, 2009 12:41 AM

Help! My husband and I made blackberry jam a few months ago. We brought some jars out of storage in preparation to bring them to family and friends over thanksgiving. However, my husband noticed that some of the jars are oozing jam. The lids' dimple is still depressed. Are these safe to consume?

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