We had a totally enjoyable and delicious anniversary diner last night at Eduardo de San Angel on Commercial near the intercoastal. The restaurant is small and formal although we went very casual and fit right in. The server was spectacular and the service was the hit of the evening. Water is filled instantly, crumbs are cleaned between each course, any need is immediately catered to. The Ceviche was excellent, the tenderloin tips were very good, the yellow tail with cracked black pepper was exceptional, the guacamole was pedestrian and an appetizer of fish ribs from a fish whose name I cannot spell were fair, although my wife would rate them as poor. I anticipated the prices being high but found them to be in line with all the restaurants in town. I'll take my friends here when I want to impress them. Can't say enough about the service!