Sounds like the best eating is to be had outside of the towns. But if you are backpacking like me with no car, what are the best choices (that are worth the $)? Any worthwhile resto's in town, or any out of town but accessible by bus/train?
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.