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Home Cooking 18

Duck Fat!

BerkshireTsarina | Dec 27, 201403:06 PM

At Big Y today I found D'Artagnan's Duck Fat and suddenly succumbed.
Everyone raves about it, now it's my turn to try.
What is it best for?
(Since I've had a craving to make latkes for weeks now, maybe that should be my first effort?)
All suggestions gratefully received.

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