Looking for institutions that serve the "best" of their particular food (bbq, burger, pizza, fried ect...). My only planned stop is at The Varsity in Atlanta. My route is Jacksonville - Atlanta - Chattanoga - Nashville - St. Louis. Thanks!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab.