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Dou'ssant

DuchessNukem | Jan 1, 201503:56 PM

Just found this in my photo files, I think it was two summers ago. Grocer apparently thought they'd capitalize on the cronut trend. I nearly wet myself laughing... could there be a less appealing name?

The dough was layered and appeared light, but they ended up a bit greasy, dry inside, and heavy from the icing. I ate 'em all anyway, donuts and I are good friends. :)

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