Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›

Home Cooking

Doubling brisket recipe

Share:

Home Cooking 9

Doubling brisket recipe

Beth2222 | Apr 4, 2012 09:56 PM

Hi, I'm making the ATK brisket recipe and need way more than the 5 lbs of brisket. Do you think it is okay to double it? Just really not sure about the cook time. Thanks everyone!

Want to stay up to date with this post?

Recommended From Chowhound