I tried this unusual combination awhile ago, and really liked it. In short, it's Sardinian ravioli - pasta with a filling of mashed potato, cheese and mint.
I thought it was GREAT (not to mention a traditional dish) - but my partner was all like: "you can't have carbs with a carb filling, that's just wrong"... and he's actually a bit of a carb fiend, so... *shrugs*
Well, I don't know. I've never heard of this "rule"... or is it common sense? Is it nonsense? Is it just the Atkins influence? I have no idea. Do you have an opinion?
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