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Heading down to NOLA in a couple weeks. The wife and I have never been to either places. The menus look semi similar.
Probably just looking to hit up one or the other for lunch... any opinions over which is better?
by Dan Koday | Pale pink in color, rosé looks pretty divine submerged in a half-melted ice bucket drenched by sunlight...
by Maryse Chevriere | Poor wine. Beloved as you are, you never can seem to completely shake the nagging stereotype that...
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