Cookware 107

Dinnerware safety--brand suggestions?

liveforfood | Feb 9, 200812:39 PM

I am in the market for some new every day dishes and I don't want to spend a fortune. But I am struck that everything I've seen at a low cost or reasonable prices is made in China and I am concerned about toxicity and safety for food service (I've researched the issue a lot on the web and those who haven't ought to--it is scary) A friend recently bought a lovely set of white Martha Stewart dishware, and while I love the design, they too come from China. I presently have some nice white dishware that I bought 10 years ago at Willaims-Sonoma, not made in China, but it has seen better days, and even W.S. has lots from China now. I am looking for white dishes again in classic style--no frills and reasonably priced. I'd like to be sure they are safe to use and my first preference would be American made (and I don't want Fiestaware)--next choice would be made somewhere that has safety standards in place for what can be sold for food service. Any suggestions?

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