I will be staying at the Hotel Monaco at 4th & Spring. Although I usually avoid hotel restaurants, the menu at Sazerac looks reasonable. Any views about Sazerac or recommendations of places nearby would be appreciated.
Now you can have your brunch cocktail and eat it, too, with Justin Warner's Mojito Pancakes.
Easy Crab Cakes
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab.