The food is French oriented at this Silver Lake restaurant. Decent, expensive, but the service was real slow. Took almost 45 mins to get dinner after the appetizers. Ended up being there 2 hours and we left before we had dessert/coffee. The mussels with beans on the appetizer was very good, the ahi tuna was overcooked and dry, steak was ok. All in all, I'd rather eat at Vermont in Los Feliz for the same general type of food.