I'm looking for a chill place to have dinner for maybe 10-15 people and then drinks afterwards for maybe 20 people. Any ideas? We've gone to Il Bagatto in the past, and that worked in their downstairs area, but it's too short notice.
Cooking Light's Jaime Ritter and Christopher Michel unveil the sunion, an onion that's supposed to prevent you from crying when cutting into it. The two compare it to traditional onions to find out if they really live to the tear-free hype.