Home Cooking

What's for Dinner Dinner

What's for Dinner? #172 - old


Home Cooking 331

What's for Dinner? #172 - old

steve h. | Nov 10, 2012 01:25 PM

Time to put Superstorm Sandy and the Nor'easter behind us and embrace braises, roasts and squashes.

Risotto with squash is on the menu tonight. The dish is inspired by a meal Deb and I recently had at the Getty Center restaurant (go for the art, stay for the food).

Want to stay up to date with this post?

Recommended From Chowhound