Hello - I am working on a menu and would like to find a bitter-sweet/dark chocolate dessert to be paired with a Blanc de Noir or rose sparkling wine.
I want this to be an "interactive" dessert as I will have a chef manning this - so don't want something simple as dark chocolate truffles. It needs to be something that the chef will have his "hands on" for the guest, but it doesn't need to be too over the top. For example, my milk chocolate dessert will be a manned table with a chef dipping driscoll strawberries in milk chocolate and my semi-sweet chocolate station will be a chef pouring merlot or syrah syrup on semi-sweet chocolate brownie bites each time a guest requests one.
Many many thanks for your help in advance!!