Share your post with your fan club!
Most of the grocery stores are selling frozen this week. And Pillar Point only sells live crab. So if any one knows of a place on the Peninsula or the South Bay where I can by fresh cooked crab this week I would like to hear about it. Thanks
Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Already have an account? Log In.
Updated 7 months ago | 4
Updated 1 year ago | 8
Updated 2 years ago | 2
Updated 1 year ago | 2
Updated 1 year ago | 18