I am wondering if anyone has a recipe for this they are willing to share. I am living in a remote area these days and am having a craving. I have found a couple recipes online, but not in English. Thank you very much.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.