Has anyone tried this product -- apparently it comes in flavors and the pineapple can be used to make low-calorie pina coladas. If anyone has any experience -- or knows where to by it in the DC/Bethesda area -- I'd be interested in learning more.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.