New! Customize your Chowhound profile with social links, a header image, and more! | Set Up Your Profile Now ›

Home Cooking

Cutting Daikon in Advance


Home Cooking 2

Cutting Daikon in Advance

Starkdogg | Feb 10, 2011 11:49 AM


I would like to know if it is possible to cut daikon in advance and hold it for a day, maybe in water or lemon water?

Anyone out there who is a daikon expert?

Thanks so much!

Want to stay up to date with this post?