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Current Sushi Scene

Seth Zurer | Aug 27, 200305:07 PM

What's the current chowhound chicago top choice for sushi? I'm thinking something in the Mirai price range, ie more pricy than Tampopo, and less astronomical than heat.

Katsu is an option, we've been once before and enjoyed everything pretty well, but were not overwhelmed by the quality of the fish in some of the ngiri or by the cooked dishes. Are there other newer places that have opened that I should be aware of?


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