Follow us:

Home Cooking 10


Thomas D. | Aug 23, 200205:21 PM

At a Mexican seafood restaurant some years ago in Tucson I had a dish that was some kind fish filet baked with cheese and a mild green sauce. It was called a filete culichi and camarones culichi were also available. I have never been able to locate a recipe whether through cookbooks or the internet. I have also never seen or heard mentioned here any such dish at a mexican restaurant. Any ideas? Thanks,

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound

Plan your meals around fall premieres with TV Guide