Not yet opened. Will occupy the old Ivan and Andy's space. I believe the chef was most recently in the kitchen of the now shuttered Bistro Rylo in Ocean which received some mixed reviews here on CH, with the theme being pretty good food but $$$. The prices at the new venture are also $$$ http://crossandorangeap.com/menu/
But boy, that menu is appealing to me. Not sure as to opening date, but must be soon as I read they will be open in time for Valentine's Day.