We have a sudden craving for langoustine. Does anyone know where to buy some? I know they will be frozen, but don't want freezer burned seafood. Cost and travel (within the Montreal region) no object. Thanks for your help!
Here’s a "wow" worthy holiday centerpiece that resembles a modern version of the classic ham, pineapple, and maraschino cherry combination. The glaze, pomegranate, prosciutto, and charred pineapple hit every flavor note in the book.