General Discussion

Does anyone really like crab rangoon?

Share:

General Discussion 37

Does anyone really like crab rangoon?

Candy | Apr 4, 2006 06:35 PM

I was looking at the monthly specials at a restaurant we like today and one of the special starters was Lump Crab Rangoon with Bluberry Szechuan Sauce and Asian Slaw. My immediate reaction was oh ick! I have never cared for CR and once I learned to identify it, was something I stayed as far away from as possiible. I sent a note to a friend about it and her reaction was the same. The cream cheese turns to glue and what a bad thing to do to crab especially if it is real crab!

Are we alone in our aversion or are there some who really love it?

Want to stay up to date with this post?

Recommended From Chowhound