Join us by eating the Feb, 2015 dish of the month--- crab cakes.
Try crab cakes at places you've not eaten it before, and report back, with pictures if possible. If you can find out, let us know what type of crab they use and if the crabcake is sautéed, baked, grilled, or broiled.
Voting thread: http://chowhound.chow.com/topics/1003360
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