is there such a thing as a "good" frozen corndog?
Was recently at a festival where a local restaurant sold "atomic dogs." Basically they took corndogs (maybe dipped and fried at the location), pulled them off the stick, slit one side, and stuffed with a slaw made with sriracha. I added more sriracha to the top. Eating an atomic dog while drinking a cold beer on a hot day while listening to live music is a really good feeling.
I want to recreate the atomic dogs, but I don't want to deal with frying in my kitchen in a big pot of oil.