I once worked in a restaurant that served cornbread with plenty of onion flavor. It was sort of like a good hushpuppy. I have to bring some cornbread to a potluck tomorrow, so I'm trying to find a suitable recipe. Any suggestions?
Cornbread is a Southern staple, and a must with chili. This version is moist all the way through, with a lightly crisped top and a touch of sweetness. Mix in cheese or jalapeños for extra flavor, and feel free to bake as muffins if you prefer. Read more.