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Restaurants & Bars 1

cooking ingredients

Ronald Young | Mar 16, 200111:05 PM

Besides enjoying a restaurant meal, I worship putting a meal together. I would appreciate any input on sources of good food ingredients: spices, herbs, oils, legumes, mushrooms, wines, cheese, breads, vegetables, meats, fish, etc. There's a place on National near Venice Blvd. that I like; Picholine on Beverly Blvd., that sort of place.

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