Follow us:

+
Cookware 6

Cookie sheet issue (or, is it my oven?)

stacylyn | Jan 9, 200805:03 AM

I got some new cookie sheets......problem is......everything seems to be browning on the bottom wayyyyyy too quick. I even doubled up the cookie sheets recently to try to solve this dilemma. This happened with new muffin tins, as well. Both are nonstick.

Maybe my oven is not calibrated correctly? How do I test this?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound

Plan your meals around fall premieres with TV Guide