We're heading to Tennessee in April and am looking for good places to eat that are not a chain? Any bbq places, seafood, something that Canadians from Toronto would enjoy? Bbq would be the top choice. Thanks!
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat.